Nancy made us a “Tin Can Galley” dinner tonight. This is where we ask our guests to cook something that is their “go to” dish from things anyone would have in their cupboards. She made us beef chimichangas that are baked after frying the flour tortilla and assembling with cheese. Very yummy!
We had a rain shower and then a beautiful rainbow. We also had great sunset and full moon photo ops. We had a little party for Nancy’s last night on the boat.