February 26, 2016 Dean's send off

We had a nice breakfast on the boat so that Dean could finish packing this morning.  We took Dean to shore by dinghy about 10:30 to meet Rinssor for his taxi ride to the airport.  Back at the boat we just hung out for the day. 

We decided to go into town for a walk and pick up some reels to make hand lines for fishing.  Using fishing poles in the dinghy gets a little crowded.  Dave also found a couple clips he needs for making a flag halyard on our back stay.  We want to fly our American flag there and the long red streamer that Cheryl made for us. 

We decided to try out a new restaurant, a take out place.  We have smelled their BBQ smoke before and were curious about the place.  As we were looking at the menu, we asked a local who was eating what he recommended.  He said the ribs and the loaded baked potato.  So that’s what I tried.  Dave ordered a combo of ribs and pork chops.  Plus he ordered the large plate that comes with 2 sides.  He tired the loaded baked potato and the pasta salad.  We decided to take everything back to the boat with us instead of eating at their picnic tables.  We wanted to make pigs of ourselves in the privacy of our boat.  And it was delicious. 

We watched a movie, and planned our next projects.